Comments on: vegan food workshop

By: the particular kitchen » raw-ish brownies

the particular kitchen » raw-ish brownies — Sat, 06 Mar 2010 14:47:08 +0000

[...] since i attended that vegan food workshop back in january, i’ve been dying to recreate the raw carob brownies that chooi-leng made. [...]

By: Neill

Neill — Mon, 01 Feb 2010 18:41:31 +0000

Thanks for the write-up Molly. I’m so glad you enjoyed the day. It went better than we could have really expected, because everyone came with such good attitudes and got involved in everything. Work today has been great because I’m now FILLED with the community spirit, and have had some ideas to do different events, which I think will be good.
We’d love to do another workshop in a couple of months, so keep looking out for the events Sustainable Streatham are putting on.
If you have any questions about veganism or advice on shopping for or cooking food, feel free to contact me.
Neill.

By: Josh

Josh — Sun, 31 Jan 2010 21:22:21 +0000

Hi Molly – great to meet you today at the course! Really great write-up there, and I agree with your verdicts on all the dishes. Love the photos too – they’ll serve as great reminders and inspiration to try them again. Love your blog – really professional looking and well-written – looking forward to the printed cookery book!