by Molly on January 6, 2012
in salad
Let’s be honest here – January is not a salad month. It is a soup, stew, broth, curry, chili month. It is about food that warms and nourishes rather than cleanses and cools. And yet a lot of us choose January as the Detox month. While a seasonal detox is a healthy way to recharge [...]
by Molly on November 4, 2011
in salad
Last summer, I visited Newport, Rhode Island for a week, where Phil and I had a party to celebrate our recent marriage. It’s a beautiful town on an island on the North East coast of America filled with history and culture. Probably best known for its mansions and keen sailors, what I love best about [...]
seasonal eating. a popular phrase these days. so how are the foods you eat different in the summer than the winter? for me, i know that i will choose fruit that we don’t get in the winter: berries, peaches, nectarines, and cherries. i’ll go for lots of fresh light greens, like spinach, rocket (arugula), and [...]
by Molly on May 13, 2011
in salad
there’s something about these longer days that makes the idea of cooking a big dinner seem like torture. i just can’t be bothered! so we steal an hour away when we can, and (if you’re anything like me) you spend all of it in the kitchen. that’s precisely what i did on an unusually warm [...]
by Molly on February 24, 2011
in salad
i don’t know about you but my online bookmarks on my internet browser are FILLED with recipes. any time i see something that sounds like it might be worth cooking on a blog, or a newspaper or magazine, or on the many recipe databases out there, i’ll bookmark it. it’s a great way to store [...]